Product Details
Key Features:
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Cast Iron Construction: Provides excellent heat retention and distribution for even cooking. Durable material suitable for high-heat cooking.
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Square Shape: Ideal for cooking square-shaped items like Japanese egg rolls and small omelets.
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Non-Coated Surface: Allows for natural seasoning to develop over time, creating a non-stick surface with repeated use. No artificial non-stick coating ensures healthier cooking.
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Thickened Design: Offers increased durability and heat retention, preventing warping and ensuring consistent cooking temperatures.
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Handmade: Each pan is individually crafted, resulting in a unique and high-quality product.
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Heat Resistant: Suitable for use on various stovetops and in ovens, providing versatile cooking options.
| Size |
18.01*14.0cm |
|---|